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Boothbys Blonde Cucumber

$2.99

Product Description

(Cucumis sativus) Heirloom from the Boothby family of Livermore, Maine. Heavy producer of oval, creamy yellow, warty fruits with black spines. Excellent crisp sweet flavor, no need to peel. Best when eaten at 4" long. Very good for bread and butter pickles. 55-60 days.

DIRECT SEED
1" Apart
SEEDS TO HILL
6-8 Seeds
THIN
To 3-4 Plants
LIGHT
Full Sun

Green Thumb Tip
Sow seeds outdoors in 12" diameter hills after the last frost when soil is warm. Space hills 6' apart in all directions. Can also be started indoors 2-4 weeks before the last frost for an earlier harvest. Cucumbers benefit from consistent moisture. Provide support for vines to save space.

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