(Petroselinum crispum) Sizeable bushy plants produce a continuous supply of large flat leaves with strong parsley flavor. Prized by Italian cooks. Biennial in zones 6-9, grown as an annual. 85-90 days.
|
DIRECT SEED
1/4" Deep |
GERMINATION
14-21 Days |
THIN
6-12" Apart |
LIGHT
Sun/Partial Shade |
Green Thumb Tip
Sow seeds outdoors just before last frost. Can also be started indoors and set out as small plants. Seeds can be soaked in warm water for 24 hours before planting. Prefers full sun to partial shade and welldrained rich soil.